APPETIZERS

TEMPURA Shrimp (560 Calories) / Chicken (450 Calories) / Vegetable (590 Calories)

/ Shrimp 11.7 / Chicken 9.7 / Vegetable 8.7 PAN FRIED GYOZA DUMPLINGS Pork (250 Calories) / Spicy Chicken (370 Calories)
/ 8.3 EDAMAME (205 Calories) / 6.8 SPICY EDAMAME (340 Calories) / 7.6 TOKYO WINGS Spicy Sauce (690 Calories) / Black Pepper Teriyaki Sauce (680 Calories) / Sesame Garlic Sauce (769 Calories)

/ Spicy Sauce 13.3 / Black Pepper Teriyaki Sauce 13.3 / Sesame Garlic Sauce 13.3 HIBACHI RIBS Hibachi Short Ribs in a sweet and tangy Yakiniku sauce. / 15.8 SHRIMP SAUTÉ (144 Calories) / 12. SOFT SHELL CRAB (290 Calories)
Tempura soft shell crabs, momiji, scallion and ponzu sauce. / 14.

TUNA* POKE (CLASSIC OR SPICY) (140-260 Calories)
Onions, seaweed salad, sweet soy sauce, cucumber and lemon. / 10.7 SUSHI* SAMPLER (220 Calories)
Tuna, salmon, snapper, yellowtail and shrimp nigiri. / 14. SASHIMI* SAMPLER (140 Calories)
Tuna, salmon and snapper. / 14.5 SEARED TUNA* (130 Calories)
Seared sashimi grade tuna served with ponzu sauce. / 14.3 CRISPY RICE* Crunchy sesame sushi rice, jalapeño, cilantro, drizzled with black pepper soy sauce.

Spicy Tuna (223 Calories) | Spicy Yellowtail (202 Calories) | Spicy Salmon (244 Calories) / 12.1 CHILI PONZU YELLOWTAIL* (190 Calories)
Yellowtail, jalapeño, cilantro and chili ponzu sauce. / 14.3

CAUTION: 500 DEGREE GRILL

*We are required by the Health Department to inform you that the items indicated may contain raw or undercooked ingredients and consuming raw or undercooked meat, poultry seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

†Kani kama crab & kani kama crab mix contain imitation crab.

Additional nutritional information available upon request. 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

An 18% service charge is added to all guest checks for parties of eight or more. This service charge will be paid directly to the employees who provided service to you.