Beer

Kirin Ichiban (12oz.) The only beer in the world brewed by this method. The flavor of beer brewed from 100% malt is usually described as strong and heavy. But KIRIN ICHIBAN, brewed only from the first press of the wort, is crisp yet maintains all the rich flavor of the malt. / 8. Asahi Super Dry (12oz.) To make SUPER DRY beer, we use a rare yeast, the Asahi yeast strain No. 318, which not only yields outstanding fermentation, but produces a complex aroma that results in an elegant and sophisticated flavor and ensures SUPER DRY is pure, crisp, dry taste. / 8. Kiuchi, Hitachino Nest White Ale (11.2oz.) From Ibaraki, Japan, a refreshingly mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, and nutmeg. / 13.5 Heineken (12oz.) Heineken is brewed using the same method developed in 1873 and takes the better part of a month to brew - around twice as long as regular beer. That extended "lagering" gives Heineken its distinctive flavor and clarity. Its mildly bitter taste, fresh, fruity aroma, bright color and exceptional clarity are obtained using only the purest water, hops and barley malt. / 8. Sapporo, Premium Beer (12oz.) The original. The icon. Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any meal and any occasion. Kampai! / 8. Kirin Ichiban (22oz.) The only beer in the world brewed by this method. The flavor of beer brewed from 100% malt is usually described as strong and heavy. But KIRIN ICHIBAN, brewed only from the first press of the wort, is crisp yet maintains all the rich flavor of the malt. / 14. Kirin Light (12oz.) Kirin Light displays all the character and finesse expected from a beer with Kirin on the label, but with far few calories than most beer lovers ever dreamed. This attractive golden colored brew presents an enticing hop aroma and a surprisingly smooth, full-bodied taste considering there are only 95 calories. / 8. Hitachino Nest ‘Dai Dai’ IPA (11.2oz) This DAi DAi Ale is brewed with fukuremikan orange and special hops. / 13.5 Kyoto "Matcha IPA" The Kyoto Matcha IPA is brewed with "Matcha (green tea)" from "Uji" region in Kyoto. This beer has an eye-catching deep green color of green tea and a rich body from alcohol (8.5%). It has a comfortable finish with bitterness from green tea and hops. Very refreshing citrus aroma from Cascade hops. / 13.